Author(s): Ikeh ChideraAbstractThe era of space exploration has evolved from a quest for discovery to a vision of permanent settlement. As Earth faces escalating global challenges, humanity looks to space not merely as a scientific frontier, but as a potential new home. This article explores the foundational pillars of a future space society examining critical question...
Author(s): Oladapo Oyinkansola PreciousAbstractThis study investigated the effects of aqueous leaves concoctions of Adansonia digitata and Corchorus olitorius on the serum proteins, antioxidants and the liver enzymes of rats administered with fried oil. A total of thirty-six (36) Wistar rats were distributed into 6 groups of 6 rats each, such that, all groups were fed on rat chow and ...
Author(s): Agbojo Odunayo ChristianAbstractThe bioaccumulation of nutrients and contaminants in fish and water indicates environmental
conditions and seasonal changes that directly affects food quality and public health. This study
evaluated seasonal changes in water quality and heavy metal contamination in Oyan and Asejire
Dams, Nigeria, focusing on environmental health and...
Author(s): Adepoju Grace TemiladeAbstractCarbonic anhydrase (Ca) polymorphism in Fulani and Yoruba adult local chickens of both sexes comprising of 50 Fulani Ecotype chicken from Gaa Fulani of Irepodun Local Government in Kwara State and 50 Yoruba Ecotype Chickens collected from backyard poultry farmer in Ilorin South Local Government of Kwara State, Nigeria was determined using...
Author(s): Sylvester AgoseAbstractThis report presents a compelling case for the urgent and strategic integration of space education into Nigerian universities. Despite Nigeria's long-standing ambitions in space science and technology, a critical disconnect persists between these national goals and the educational pipeline required to support them. The global space econom...
Author(s): Ogunjimi Cecilia OgundoyinAbstractBillions of tons of keratinous waste in the form of feathers, antlers, bristles, claws, hair, hoofs, horns, and wool are generated by different industries and their demolition causes environmental deterioration. Chicken feathers have 92% keratin that can be a good source of peptides, amino acids, and minerals. This study is aimed at the b...